|Snack on the Mountain|
|Mother and Son - Fall 2010|
Freezer if full of salmon, moose, and locally raised beef, berries from the mountains, and vegetables from the garden. Plus the case of HOT Hatch Green Chili that I special ordered from our local grocery store and roasted earlier this fall! I'm certainly not the best gardner in the area, but I am glad to report that Keet likes to eat Kale fresh off the plant.
The boy is talking up a storm, and knows his ABCs for sure. His Tlingit pronunciation is rather impressive as well as we still only are allowed to listen to "Gaaw Songs" in the car.